Fennel & Tomato Salsa (serves 2, preparation time: 5 minutes, cooking time: none)

This is so tasty. It can accompany almost anything. And in my house, it often does :)

1 fennel bulb

1/2 red onion

8 cherry plum tomatoes

A handful of fresh, chopped coriander

Freshly squeezed juice of 1 lemon

2 tbspn olive oil

Finely slice the fennel, onion and tomatoes. 

Mix together in a bowl.

Add the chopped coriander.

In a separate cup, mix together the olive oil and lemon juice.

Add the lemon and oil mixture to the sliced ingredients and stir together.

alllow to infuse for a short while.